Spicy Prawns with Yuzu Kosho

Serves: 4Prep Time: 24 minsCook Time: 15 mins
  • Looks like Super Sudachi has found himself a yuzu lady friend! #supersudachi #tokushimayuzu #tokushimasudachi #kamiyamasudachi #sudachi
  • Great souvenir for our visit to Tokushima, meet “Super Sudachi” the official logo for Tokushima Tourism. Tokushima people really do love their sudachi!#supersudachi #tokushimasudachi #kamiyamasudachi #sudachi
  • A couple more Tokushima yuzu trees heavy with a bountiful crop just waiting to be harvested #tokushimayuzu #shikokuyuzu #tokushimafood #japaneseyuzu
  • Visited an organic yuzu juice producer today in the hills near Tokushima City. The trees were planted in terraces on a very steep slope which is very common on Shikoku as over 85% of the land mass is mountainous #tokushimayuzu #yuzu #yuzujuice #shikokuyuzu
  • Whilst walking the Pilgrim trail from Kamiyama we passed through lots of small sudachi plantings and some yuzu as well. Typically they are small family farms with 2 or 3 hectares of trees, it was really great to see so much sudachi  #kamiyamasudachi #tokushimasudachi #tokushimafood #sudachi
  • And on the menu tonight more sudachi beer! #kamiyamasudachi #sudachibeer #tokushimasudachi
  • Today we were back on the Shikoku 88 pilgrim trail and were up high in the mountains above Tokushima. We passed through some small villages that were growing lots of sudachi and some yuzu. Tonight we are staying in Kamiyama were most of the Tokushima sudachi is grown and our Onsen Hotel has plenty of sudachi products on display #kamiyamasudachi #sudachi #yuzu #tokushimasudachi